Producer

Felicity Loft began in 2020 with founder Megan Weston’s dream and goal to make quality teas fun and approachable. After years of experience in food service, including almost a decade of restaurant ownership, Megan’s passion began to collect in a few distinct pools: support the local economy, utilize the abundant inspiration and resources found in the wilds and nature of Alaska, and build a work structure that would still allow space for nurturing relationships with family and friends.

In June 2021, Felicity launched its first line of teas. Ingredients sourced everywhere from small farms in Nepal, to wildflower fields in remote corners of the Kenai Peninsula, come together in a line featuring both classic staples, and imaginative new blends